rice cake confessional

adventures in eating

Archive for the ‘southeast asia’ Category

one bánh for the road

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Have you ever been more confused by a plate of food in your entire life? There is a lot going on here. This food is a speciality of Hue in central Vietnam.

hcmcbanh2

This is the last of the HCMC series. Bánh, bánh and more bánh!

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Written by joann

September 29, 2009 at 7:31 pm

tân hoàng ty, hcmc

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I wrote this post awhile back and scheduled it for delivery tonight but wanted to put a plug in for folks who want to help the people of the Philippines. To find ways to help or track down more information visit Google’s Typhoon Ondoy page.

hoangty8

Hooray! More Vietnamese food in Vietnam!

My last meal in Vietnam was bánh canh (erm I think that’s what it was called) at Tân Hoàng Ty. Plates of boiled pork, pickled veggies, cucumber, crepes, and crazy heaping piles of unknown herbs.

Heaping piles. No lie. So heaping that for the first time ever I’m gonna show my face up on this blog just so you have some context.

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Written by joann

September 28, 2009 at 9:39 pm

bún chả cha cha

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Okay there are two more cha’s than necessary.

La la la.

I’m back from a quick trip to Ho Chi Minh City with a few food posts to inspire a lil Vietnam love.

buncha

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Written by joann

September 10, 2009 at 11:34 pm

pavillon d’orient, siem reap

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My recent Cambodia posts are way timely since I have a few friends headed over there in the next few weeks. The first question is always, “So where did you guys stay?” Let’s answer that question shall we?

pavillondorient3

Don’t worry I’ll talk about the food too. Heh.

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Written by joann

August 26, 2009 at 11:07 pm

the blue pumpkin, siem reap

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bluepumpkin3

I’m having dejavu with this post. I feel like I’ve totally blogged about this already but all of my searches are coming up empty so unless it was eaten by the internets I really haven’t posted about Blue Pumpkin in Siem Reap yet. More Cambodia – hooray!

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Written by joann

August 25, 2009 at 7:00 pm

did we miss cambodia?

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Yah we totallly did, didn’t we? I went to Cambodia in April and I don’t think I have one freakin post about it. That is shameful.

I had been trying to go to Cambodia for awhile and the SBFs (take some guesses as to what that stands for) flew in from California so we could hop around Southeast Asia for a bit more a few months ago. Cambodia is especially meaningful to Julia since her family used to live in Cambodia and she still has family there. We were in Phnom Penh for a few days and her Uncle played host and tour guide for us.

Our adventures include a dimly lit restaurant where I inadvertantly agreed to eat these.

phnompenh

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Written by joann

August 24, 2009 at 11:00 pm

Posted in southeast asia, travels

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banana donut heaven

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bananadonut

Okay, they aren’t *technically* called banana donuts. Real name: bánh chuối.

bananadonut2

Super sweet banana (no added sugar) + rice flour batter + hot oil = banana donut heaven.

That’s pretty much all you need to know.

Written by joann

November 17, 2008 at 10:39 pm